At the prime bend of Venice's Grand Canal, where the waters meet the Rialto Bridge, stands the Byzantine palace Ca’ da Mosto, now the Venice Venice Hotel. This architectural marvel, built around the 11th century, is not only the oldest structure on the ancient waterway but also a cornerstone of Venice's vibrant history. As the home of the historic Campiello del Leon Bianco, one of Europe's first hotels, it has played host to an array of illustrious guests, from kings and emperors to iconic figures like Voltaire and Mozart. Today, the palazzo's rich legacy is carried forward by the Venice Venice Hotel, an art hotel envisioned by Alessandro Gallo and Francesca Rinaldo, founders of Golden Goose. Their dedication to preserving the palazzo's heritage, coupled with a passion for art, design, and Venetian culture, has transformed this historic site into a beacon of contemporary luxury and creativity.
Since its inception as the Venice Venice Hotel in 2022, the palazzo has undergone a significant transformation. The upcoming opening of the hotel's second wing is set to unveil what will be Venice's largest and most luxurious hotel room. The new expansion is a testament to the owners' commitment to offering an unparalleled hospitality experience, blending Venetian history with modern amenities. The hotel’s unique approach to design and art curation stands as a tribute to Venice's artistic heritage. Each of the hotel's 25 rooms, opened in 2022, reflects a unique artistic theme or movement, showcasing the owners' extensive art collection and deep connections with artists and curators. This dedication to integrating art and design into the very fabric of the hotel makes the Venice Venice a standout destination for travelers seeking an immersive cultural experience.
The Venice Venice Hotel, housed in the historic Ca’ Da Mosto palace, is a celebration of Venetian history and modern creativity. The restoration efforts by Alessandro and Francesca Gallo have breathed new life into the palazzo, carefully preserving its architectural elements while introducing contemporary art and design. This blend of ancient charm and modern innovation narrates the story of Venice's influential avant-garde movements. The hotel's commitment to maintaining the Venetian-Byzantine style, evident in its stone foundations, brass windows, and unique staircase, is a homage to Venice's enduring legacy. The hotel's interior, featuring artworks and design objects, creates a dialogue between the city's past and present, making it a sanctuary for those seeking a fusion of history and contemporary art.
The Venice Venice Hotel is more than just a place to stay; it's a hub of artistic and culinary delights. The hotel restaurant Venice M’Art, nestled in a sotoportego, offers a terrace on the Grand Canal, creating an enchanting dining atmosphere. Here, guests can savor regional specialties interwoven with international dishes, accompanied by a unique menu presentation. The restaurant's transformation from a vibrant lunch spot to an elegant dinner venue exemplifies the hotel's dynamic approach to hospitality. Furthermore, the hotel's dedication to showcasing prominent and emerging artists is evident throughout its spaces. Notable artworks include a marble sculpture by Fabio Viale at the water entrance and a 5-meter-long artwork by Jannis Kounellis, among others. These art installations not only enhance the aesthetic of the hotel but also offer guests an opportunity to engage with contemporary art in a historical setting.
The Venice Venice Hotel represents a bold new chapter in the narrative of Venice's artistic and cultural heritage. Founders Alessandro and Francesca Gallo have created a space that transcends the typical confines of a hotel, offering a unique blend of art, design, and hospitality. The hotel's concept of 'Postvenezianità' signifies a forward-looking vision for Venice, embracing change and innovation while respecting the city's rich history. The Venice Venice Hotel is not just a place to stay; it's a journey through Venice's artistic evolution, a testament to the city's eternal avant-garde spirit, and a destination for modern-day explorers seeking a connection with Venice's vibrant cultural tapestry.
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30 min boat ride to the Venice Venice Hotel
Located in Palazzo Ca’ da Mosto, these rooms (31-63sq m) blend dark, Venetian design with 80s Italian art. Rooms 22, 23, and 46 overlook the Leon Bianco courtyard, with 22 also viewing the Apostoli bell tower. Room 27 offers rooftop views, and 45 looks onto the internal courtyard. Art from the AFG collection and Galleria Tonini and Poggiali graces the walls. Enjoy king-size canopy beds (standard in 23 and 27), walk-in showers (27 features a freestanding bathtub), and amenities like free WiFi, Bang & Olufsen TVs, Bialetti coffee machines, complimentary minibars, and Erose bath products. Extra beds available on request.
These 33–38 square meter rooms in Palazzo Cà Dolfin (Room 7) and Palazzo Ca’ da Mosto (Rooms 18 and 19) offer stylish Venetian elegance with parquet flooring, 60s and 70s Venetian design touches, and art from the AFG collection. Each room features a king-size bed (Room 19 has a canopy bed), a walk-in shower, free WiFi, a 40- or 48-inch Bang & Olufsen TV, a Bialetti coffee machine, teas, a free minibar, a bar cart, and luxurious bath products by Erose. Rooms 18 and 19 can accommodate an extra bed upon request, subject to availability.
Located in Palazzo Ca’ da Mosto, these rooms (31-63sq m) blend dark, Venetian design with 80s Italian art. Rooms 22, 23, and 46 overlook the Leon Bianco courtyard, with 22 also viewing the Apostoli bell tower. Room 27 offers rooftop views, and 45 looks onto the internal courtyard. Art from the AFG collection and Galleria Tonini and Poggiali graces the walls. Enjoy king-size canopy beds (standard in 23 and 27), walk-in showers (27 features a freestanding bathtub), and amenities like free WiFi, Bang & Olufsen TVs, Bialetti coffee machines, complimentary minibars, and Erose bath products. Extra beds available on request.
VENICE M'ART Restaurant offers a vibrant and inviting dining experience with international dishes and Venetian specialties. The restaurant's all-day menus feature small plates known as "cicheti," typical of Venetian cuisine. Guests can enjoy their meals on the grand canal terrace or in the historic Sotopòrtego. The restaurant combines a fresh and welcoming atmosphere with a nod to the site's history and ties to the Rialto Market. In the evening, the hotel terrace becomes the perfect spot for enjoying signature drinks and shared dishes while enjoying the stunning view of the Grand Canal and the Rialto Bridge. The terrace creates a magical ambiance with candlelit tables and Venetian tapestry-inspired decor.
Located on the ground floor, Venice M'Art is a haven for cocktail and wine enthusiasts, offering an enticing selection of drinks. Experience the charm of classic Italian drinking with the signature 'spritzettos' and the bold Americano M'Art. As a hotel guest, you'll gain exclusive access to the esteemed Venice Bitters Club, located on the first floor. For those seeking an unparalleled experience, the Altana Roof Terrace offers panoramic views of the iconic Grand Canal, majestic Rialto Bridge, tranquil lagoon, and the captivating beauty of the distant Dolomites. While it is normally reserved for guests staying in Suite 43, providing them with an enchanting space for an unrivaled vantage point, it can also be booked exclusively for events.
30 min boat ride to the Venice Venice Hotel
Arriving in Wengen felt like stepping into a serene winter fairytale. This car-free village in the heart of the Jungfrau region is a peaceful retreat, where the only sounds are the crunch of snow underfoot and the gentle hum of Taxi Imboden or hotel electric vehicles navigating its narrow, postcard-perfect streets. As we stepped off the cogwheel train that winds its way up the valley, the magic of Wengen unfolded before us—snow-capped peaks towering on every side, charming chalets dusted with powder, and an atmosphere of pure Alpine tranquility. The Grand Hotel Belvedere, perched proudly with its historic Belle Époque façade, greeted us like an old friend—its presence a blend of elegance, nostalgia, and fresh promise.
We arrived on the second day of opening and were the very first agents to experience this newly refurbished gem. While the hotel is still a work in progress, it’s clear from the moment you arrive that it is already on its way to becoming something extraordinary. The welcome was seamless and personal, with staff greeting us warmly and offering refreshing drinks infused with local mountain ingredients—a thoughtful touch that set the tone for our stay. As we were whisked inside, we felt the hotel’s unique charm: the perfect blend of Belle Époque history and modern Scandinavian elegance. Our room on the first floor felt fresh, warm, and refined, with a calming scent of cedarwood filling the air. The Grown Alchemist bath products in the bathroom, the clever window design offering glimpses of the bedroom and snowy vistas beyond, and the thoughtful storage space all demonstrated meticulous attention to detail. The beds were supremely comfortable, split perfectly into singles at our request, and even though we noticed a hint of music from the dining room below, other rooms we visited were blissfully quiet. The management team’s commitment to perfection is already evident, and we know exactly where to place our clients for an uninterrupted experience.
That evening, we settled into the cozy Belvi Salon bar, where we were introduced to Alpanist gin, a beautifully crafted Swiss mountain spirit. The staff—hailing from Switzerland, France, and Italy—were both knowledgeable and engaging, making us feel truly at home. Dinner at Brasserie Belvedere was a highlight of our stay. We began with the Swiss Wagyu Bresaola Carpaccio, paired with wild mushroom tapenade and aged Sbrinz cheese, a perfect balance of rich, earthy flavors. For the main, the BBQ trout from Lake Blausee, served with a dill and parsley salsa verde, was flawlessly cooked—light, fresh, and bursting with flavor—a testament to the kitchen’s dedication to using local, high-quality ingredients. Watching the snow fall gently outside through the sleek wooden tones of the dining room created an atmosphere of cozy luxury, an experience we won’t soon forget.
The next morning, we awoke to a generous breakfast spread that reflected the same attention to detail. Freshly baked breads, artisanal Swiss cheeses, seasonal fruits, and yogurt awaited us, along with small ceramic pots of bacon, sausages, and eggs served to the table. More options were available, but the spread alone was more than enough to fuel a day on the slopes. The hotel team arranged everything for us, from 10% off ski rentals at a local shop—where the service was friendly, knowledgeable, and professional—to helping us navigate the area’s ski runs. Wengen is perfectly positioned for exploring the Jungfrau region, with over 200 kilometers of slopes. We spent the day gliding through the blue and red runs, which were beautifully groomed and easy to navigate, with panoramic views of the Eiger, Mönch, and Jungfrau peaks. Skiing in this region felt magical, with polite skiers, quiet trails, and picture-perfect moments at every turn. Returning to the hotel after catching the final lift, we relaxed in our room, watched the snow fall from our balcony, and soaked in the calm, wintry atmosphere.
Later that evening, we wandered through Wengen’s charming streets, stopping by cozy boutiques and enjoying the village’s timeless Alpine charm. The next morning, before our departure, we were given a private tour of the under-construction spa and new facilities, which promise to be truly exceptional. With its planned onsen-style pools, spacious treatment rooms, and panoramic relaxation areas, the vision for the spa is breathtaking and will no doubt become a standout feature. While not yet complete, what has already been achieved is exceptional, and the hotel’s management team deserves credit for their dedication and expertise.
The Grand Hotel Belvedere may still be finding its final form, but what we experienced was nothing short of impressive. From the warm, genuine staff to the thoughtful design and extraordinary dining, this is a hotel with all the ingredients for success. Its location in Wengen, with seamless access to world-class skiing, scenic trails, and year-round adventure, only enhances its appeal. Whether for families, couples, or discerning travelers looking for an authentic and luxurious Alpine experience, this hotel is poised to become a true gem in the Swiss Alps. This visit was a privilege, and with a management team this dedicated, we have no doubt the hotel will reach its full potential very soon. We look forward to returning and experiencing it again as it evolves into one of Switzerland’s finest retreats.